The Allergy-Free Pantry by Colette Martin

Author:Colette Martin [Martin, Colette]
Language: eng
Format: epub
Publisher: The Experiment
Published: 2013-12-31T16:00:00+00:00

TO FREEZE

Freeze unfrosted Toaster Tarts in an airtight container for up to 6 months. Thaw in the refrigerator; reheat at 325°F (165°C) for 5 to 6 minutes.

English Muffins

MAKES 8 MUFFINS

These muffins will get your day off to a great start, but don’t save them just for breakfast; they can be a replacement for a sandwich roll and can also be used to make kid-friendly pizzas! English muffin rings help these to rise in the proper shape; if you forgo the rings your muffins will be a less traditional shape but still tasty.

400 grams (about 3 cups plus 1 tablespoon) Pastry Flour Blend (page 24)

1 teaspoon xanthan gum

2¼ teaspoons quick-rising yeast

1 tablespoon flaxseed meal

2 tablespoons organic cane sugar

½ teaspoon salt

3 teaspoons baking powder

1 cup (240 ml) plus 2 tablespoons Hemp Milk (page 31) or non-dairy milk of choice, warmed to 100°F (38°C)

1 tablespoon apple cider vinegar

3 tablespoons grapeseed oil

¼ cup (33 g) cornmeal

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